Christmas Menu

Noche Buena

All orders are due by Saturday, December 19th by 6pm. Pick up dates are December 24th between 10am – 4pm or December 25th by 10am.


Mains

Pancit Malabon
Rice noodles served with shrimp, chicharron, egg, and gravy.
$45.00/half-pan

Pancit Bihon
Thin rice noodles served with braised chicken and vegetables.
$40.00/half-pan

Pancit Canton
Egg noodles served with braised chicken and vegetables.
$40.00/half-pan

Fried Lumpia
Filipino style ground beef and vegetable eggrolls, served with sweet and sour sauce.
$24.00/dozen

Pastel
Braised pork, Spanish chorizo, chicken, and chestnuts with a flaky pie crust.
$50.00/half-pan

Bone in Ham
Five hour slow cooked ham, glazed with pineapple juice and brown sugar.
$50.00/10 – 12 lbs.


Dessert

Biko
Sticky rice pudding baked in banana leaf served with coconut caramel.
$35.00/half-pan

Bibingka
8 inch rice cake baked in banana leaf with cream cheese and salted duck egg.
$10.00/per piece

Bibingka
8 inch rice cake baked in banana leaf with ube and young coconut.
$10.00/per piece.


Happy Holidays!

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